
Ingredients
- 2 cups water
- 1 heaping teaspoon ajwain seeds
- 1 inch ginger, sliced
- 1/2 tsp turmeric powder
Instructions
1. Add water to a stovetop pot and bring to a rolling boil. Add all of the ingredients and boil for 2 minutes.
2. Strain tea and drink hot. Enjoy!
Reviews
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About Radhi
Radhi Devlukia is a New York Times Bestselling Author, Podcast Host, plant-based cook and co-founder of the adaptogenic tea brand, Juni. With her background as a dietitian and nutritionist and her studies in Ayurveda, Radhi shares everything from her recipes, health tips, wellness videos, natural skincare and beauty and how to live a conscious lifestyle.




